

· By Olly Fawcett
Aperol Spritz and Beyond: 7 Prosecco Cocktails You Haven’t Tried Yet
Everyone knows and loves the Aperol Spritz—Italy’s most iconic happy hour drink. But if you’ve mastered that classic and are ready to venture into new territory, this post is for you.
We’re taking Prosecco to exciting new heights with seven lesser-known (but incredibly delicious) cocktails that deserve a spot in your rotation.
Fresh, playful, and totally Instagram worthy these drinks bring the sparkle.
🧊 1. Sgroppino (Italian Prosecco & Lemon Sorbet Cocktail)
A dessert, a cocktail, and a cool-down all in one.
Ingredients:
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1 scoop lemon sorbet
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1 oz vodka
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3 oz Prosecco or Bubble Bros Semi Sparkling Brut
Instructions:
Blend the sorbet and vodka until smooth. Pour into a coupe glass and top with Prosecco. Stir gently.
✨ Why you’ll love it: Creamy, citrusy, and elegant perfect for after-dinner sipping.
🍊 2. Cynar Spritz
A bittersweet, herbal alternative to Aperol.
Ingredients:
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1.5 oz Cynar (Italian artichoke liqueur)
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3 oz Prosecco or Bubble Bros Semi Sparkling Brut
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1 oz soda water
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Orange wedge
Instructions:
Add Cynar to a glass of ice, top with Prosecco and soda water. Garnish with an orange wedge.
✨ Why you’ll love it: Rich, earthy, and complex ideal for Aperol fans who want something moodier.
🍍 3. Pineapple Basil Sparkler
Tropical with a garden-fresh twist.
Ingredients:
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1 oz pineapple juice
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1/2 oz basil syrup
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4 oz Prosecco or Bubble Bros Semi Sparkling Brut
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Basil leaf for garnish
Instructions:
Combine pineapple juice and syrup in a flute. Top with chilled Prosecco and garnish with basil.
✨ Why you’ll love it: Bright, fruity, and aromatic. Summer in every sip.
🍓 4. Strawberry Balsamic Fizz
Sweet, tangy, and totally unexpected.
Ingredients:
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2 strawberries, muddled
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1/4 tsp balsamic vinegar
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1/2 oz simple syrup
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4 oz Prosecco or Bubble Bros Semi Sparkling Brut
Instructions:
Muddle strawberries with balsamic and syrup in a shaker. Strain into a flute and top with Prosecco.
✨ Why you’ll love it: The balsamic deepens the flavour without overpowering the fruit.
🫐 5. Blueberry Thyme Spritz
Berry-forward with a savory twist.
Ingredients:
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1 oz blueberry syrup
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1/2 oz lemon juice
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3 oz Prosecco or Bubble Bros Semi Sparkling Brut
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Fresh thyme sprig
Instructions:
Shake syrup and lemon juice with ice, strain into a coupe, top with Prosecco. Garnish with thyme.
✨ Why you’ll love it: Sweet, sharp, and herbaceous it hits all the right notes.
🌸 6. Rosewater Bellini
A romantic riff on the Venetian classic.
Ingredients:
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1 oz peach purée
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1–2 drops rosewater
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4 oz Prosecco or Bubble Bros Semi Sparkling Brut
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Edible flower (optional)
Instructions:
Add purée and rosewater to a flute, top with Prosecco, stir gently.
✨ Why you’ll love it: Soft, floral, and elegant ideal for brunches and bridal showers.
🌶️ 7. Spicy Grapefruit Spritz
A bold, citrusy drink with a kick.
Ingredients:
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1 oz grapefruit juice
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1/2 oz chili-infused simple syrup
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3 oz Prosecco or Bubble Bros Semi Sparkling Brut
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Grapefruit slice
Instructions:
Combine juice and syrup in a glass over ice. Top with Prosecco and garnish.
✨ Why you’ll love it: Sweet, tart, and spicy perfect for adventurous palates.
🥂 Final Thoughts:
Prosecco is more than a bubbly base it’s a canvas for creative cocktails.
From herbaceous to spicy, creamy to tart, these unexpected recipes prove that your next signature drink is just a pop of the cork away.